Barbecue spatchcocked chicken. Find Everything You Need for Home & Garden. Free UK Delivery on Eligible Orders! Today's Best Deals from across the web.
Brining the chicken beforehand will ensure the meat is packed with flavour, while a side serving of coleslaw just adds to the fun. Buy a good quality bird for this sublime barbecued chicken recipe from Josh Eggleton. Rub mixture all over the chicken.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, barbecue spatchcocked chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Barbecue spatchcocked chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Barbecue spatchcocked chicken is something that I have loved my entire life. They are fine and they look fantastic.
Find Everything You Need for Home & Garden. Free UK Delivery on Eligible Orders! Today's Best Deals from across the web.
To get started with this particular recipe, we have to prepare a few components. You can have barbecue spatchcocked chicken using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue spatchcocked chicken:
- {Get of whole chicken.
- {Prepare of large eggs.
- {Take of self rising flour.
- {Make ready of salt.
- {Take of your favorite barbecue sauce.
A spatchcock chicken ("butterflied") is a technique used to remove the backbone and flatten the chicken for a more even cooking in less time than roasting it whole, ensuring a juicy chicken with crispy skin. How do you spatchcock a chicken? To start, be sure to have the chicken on a clean cutting surface breast side down. Pour any juices and spices that have run into the tin out into a small jug.
Steps to make Barbecue spatchcocked chicken:
- Mix flour, eggs, and barbecue sauce. Add salt to chicken cover everything outside and inside..
- In a gallon zip lock bag add chicken. Add barbecue sauce mixture and refrigerate over night..
- Preheat oven 400° Fahrenheit.
- Cut the chicken down backbone on both sides. This called spatchcocked. Remove backbone, and open up the chicken and set in an oven proof dish. Set in oven and roast in oven for 1 hour till done..
- Let sit 10 minutes. Cut and serve hope you enjoy!.
To spatchcock the chicken, place breast side down with the cavity towards you. Using heavy duty kitchen scissors cut along both sides of the back bone to remove it. Turn the chicken over and press. Spatchcock Chicken Begin with placing the chicken breast side down on your favourite wooden cutting board, the legs should be underneath and the wings on top. With a pair of kitchen scissors cut along one side of the backbone and through the rib cage.
So that's going to wrap it up with this exceptional food barbecue spatchcocked chicken recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!