Shahi kofta Biryani 😊. Shaahi Biryani Restaurant & Party Hall is Now Accepting Party Hall Bookings for Events! Long grained basmati rice with aromatic akhni mixed with fresh flavorful spices & cooked to the right time & temperature. Shahi Biryani Recipe, Learn how to make Shahi Biryani (absolutely delicious recipe of Shahi Biryani ingredients and cooking method) About Shahi Biryani About Shahi Biryani Recipe: A traditional dum style biryani with layers of saffron rice and creamy mutton.
This decadent recipe for kofta biryani, or Indian meatballs cooked with seasoned rice, can be made with the meat of your choice. You can make the kofta (meatballs) in this fragrant kofta biryani with chicken, lamb or beef to suit your preferences. Serve this delicious, hearty dish with a green salad and.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, shahi kofta biryani 😊. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Shaahi Biryani Restaurant & Party Hall is Now Accepting Party Hall Bookings for Events! Long grained basmati rice with aromatic akhni mixed with fresh flavorful spices & cooked to the right time & temperature. Shahi Biryani Recipe, Learn how to make Shahi Biryani (absolutely delicious recipe of Shahi Biryani ingredients and cooking method) About Shahi Biryani About Shahi Biryani Recipe: A traditional dum style biryani with layers of saffron rice and creamy mutton.
Shahi kofta Biryani 😊 is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Shahi kofta Biryani 😊 is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook shahi kofta biryani 😊 using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shahi kofta Biryani 😊:
- {Take of chicken boneless, 1/2 cup pudina,2 green chillies.
- {Take of cuminseeds/zeera,2 tbsn breadcrumbs,1 tsp garam masala pwd.
- {Make ready of tbsn ginger,garlic and chilli paste and 1 tsp salt.
- {Take of Grind all together )this is for kofta.
- {Get of Biryani masala.
- {Take of big onion sliced,2 big tomatoes chopped,5 green chillies chop.
- {Take of tbsn salt,1 tbsn curd,1tbsn red chilli pwd, 1 tsp turmeric.
- {Take of coriander pwd, 1 1/2 cup mixed vegetables.
- {Make ready of garam masala, 1tsp Biryani masala,1 cup coriander leaves.
- {Take of N mint leaves(1 potato cubed n fried optional).
- {Make ready of Whole garam masala put with onion 8 black pepper, 4 cloves.
- {Prepare of cinnamon,3 bay leaves, 1 tsp cumin seeds and 4 cardamom.
- {Make ready of rice soaked for 10 mins.
- {Make ready of Garam masala for rice 1 tsp cumin seeds,3 bay leaves, 3 cardamom.
- {Make ready of black pepper,4 cloves,1 stick cinnamon and 3 tbsn salt.
- {Make ready of saffron soaked in water,fried cashewnuts, fried onions.
- {Get of Colour yellow n green.
Shahi Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Heat ghee in a heavy saucepan. Let it be a feast or a special occassion, it is incomplete without a biryani.
Instructions to make Shahi kofta Biryani 😊:
- First grind all the above masala with chicken and grind n mix altogether and form small balls n fry them...keep some for decorations.
- Now heat 1 cup of oil add the onion with the whole garam masala I mentioned above...now add ginger garlic and chilli paste mix then add tomato n chillies.
- Now add the turmeric, red chilli pwd, coriander pwd,curd and salt n mix well n saute 2 mins.
- Now add mix vegetables (ur choice)then add garam masala pwd and Biryani masala (check my recipe for Biryani masala).
- Now mix the kofta with the masala and coriander leaves n mint leaves,remove some oil for rice.now boil rice with 8 cup of water with the above whole garam masala and salt....
- When done strain now in a big vessel layer some rice then the kofta masala then add the layer of rice,pour drops of colour, oil,saffron water all over the top layer..decorate some kofta with some silver leaf(not aluminium).
- Now cover the lid n the lid with cloth...cook on high flame for 5 mins then 10 mins on low flame...open the lid after 5 mins.
- When done decorate with fried onions, fried cashews and the decorated kofta....and some curd salad.😊..pls subscribe my #youtube blog Tanvi.s yummy food blog...enjoy 😊 happy mother's day #cookpad #ramadanrecipe #youtube.
Briyani came out very well… thank you😊😊😊. Live video Dhaba style mughalai mutter paneer. No onion No garlic paneer butter. Kofta Biryani is a variation of a biryani where kofta made from paneer and bread is layered with the gravy and rice with spices and then it is cooked on a slow flame (dum) before serving. Put onion, cilantro, ginger, kofta masala, salt, chilies, and bread slice in food processer.
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