Saucy Chicken Chowmein Indian Chinese Style.
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, saucy chicken chowmein indian chinese style. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Saucy Chicken Chowmein Indian Chinese Style is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Saucy Chicken Chowmein Indian Chinese Style is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook saucy chicken chowmein indian chinese style using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Saucy Chicken Chowmein Indian Chinese Style:
- {Prepare of noodles.
- {Prepare of Finely sliced veggies, mushrooms, onions (basically the usual Chinese cuisine veggies).
- {Take of Chopped up garlic.
- {Take of oil.
- {Make ready of Soya Sauce (depending on salt content).
- {Make ready of chilli sauce.
- {Take of vinegar.
- {Get of Ajinomoto or Bonito Flakes to get the umami going.
- {Take of Salt.
- {Make ready of powdered White pepper or Black pepper.
Instructions to make Saucy Chicken Chowmein Indian Chinese Style:
- Slice and dice matchstick style; chop up chicken and garlic; quick stir fry; partially cook the veggies.
- Make fresh chicken stock; add salt to taste.
- Get your sauces ready; dissolve corn flour in a bit cold water; add to the stock.
- Start stir frying the chicken in the wok; add sauces, spices and optional MSG. You can also use Maggi taste maker at this stage. Add veggies as soon as the sauce thickens. Quick mix and take off the heat..
- Crack two eggs, add a bit of salt and MSG; make two super thin omlettes in a pan. Chop into fine shreds.
- Take a portion of the noodles, add the saucy chicken veggie mix and sprinkle some eggs on it. Get your chopsticks and dig in. I think I added too much veggies in this instance. You can adjust to your liking..
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